I hope all my wonderful friends and family have a blessed Christmas and a bright 2016!
Hash Brown, Sausage, and Egg Casserole
I’ll be making my traditional egg casserole again tonight, but with a couple of changes. I’ll prep the hash browns and sausage as normal, but leave the whisked eggs covered in a bowl, and add them and the cheese in the morning just before popping in the oven. My hubby thinks it will come out a little less dry, and I agree with him! Oh, and I’ll be mixing half breakfast sausage and half chorizo sausage, both homemade! I’ll have to get those recipes up here one of these days.
Next week I’ll be starting my fifth year of blogging. A special thanks to all my readers who have hung in with me through thick and thin. You are all very special. ❤
Really you make your own sausage, thats amazing. Your casserole is the perfect way to start out the holiday. I love meals that can be made ahead and pop in the oven. Happiest of Holidays to you and your family!! I should try this for my air bnb guests. It would save me a lot of prep time in the morning and I am not a morning person.
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Yes, my hubby bought a meat grinder this summer. He made the breakfast sausage and I made the chorizo. Yes, it’s a great make ahead dish and I am NOT a morning person either. 🙂
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Home made sausage — two kinds?! I stand in awe. 😀 This sounds delicious, KR and fabulous that it’s a “make ahead” meal. Merry Christmas Eve and Day to you too. Mega hugs
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Thanks so much Teagan, mega hugs back to you! XO
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Oh my, what wonderful recipes and pictures of the ensemble of yummy ingredients…thanks for stopping by my blog…and you have another follower-er for sure…hope your parents are doing better….slow and steady and they are quit a cute couple……so sorry to hear about their car accident…May the holidays bring you much joy and happiness…….Kat
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Many thanks Kat! I hope the same for you!
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That looks delicious! Happy holidays!
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Thank you so much Lynn! Same to you! ❤
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🙂
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Merry Christmas Eve to you too Kathryn.
This looks so delicious and you make your own sausage – wow.
Really impressive.
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Thank you TIM, it was a group effort between me and my husband to make the sausage with a new meat grinder he bought this year. 🙂
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Thank you. This breakfast casserole looks yummy. Merry Christmas and Happy New Year.
Dianne Zalewski (fellow MOD) in Florida
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I hope you have a wonderful Christmas and will have a most joyous New Year Dianne! XOXO
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I could use a plate of this right now!! Happy Holidays to you.
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Thank you, same to you! 🙂
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Hope you had a wonderful Christmas. It sure looked delicious! 🙂
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Thank you John, Christmas was very nice. Happy New Year to you!
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